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Sage Seeds

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Sage Seeds

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Green, broad leaves are used fresh or dried to flavor pork, lamb, poultry and dressings. Crushed leaves perfect for sausages and cheese. 

  • Days to Maturity: 85
  • Sow Method: Start Indoors / Direct Sow
  • Sow Depth: ⅛ Inch
  • Spacing: 24 Inches
  • Sun: Full Sun
  • Height: 15 - 24 Inches
  • Perennial

Catalog Page: 42


For bulk sizes, click here

Green, broad leaves are used fresh or dried to flavor pork, lamb, poultry and dressings. Crushed leaves perfect for sausages and cheese. 

  • Days to Maturity: 85
  • Sow Method: Start Indoors / Direct Sow
  • Sow Depth: ⅛ Inch
  • Spacing: 24 Inches
  • Sun: Full Sun
  • Height: 15 - 24 Inches
  • Perennial

Catalog Page: 42


$1.20

Original: $3.99

-70%
Sage Seeds—

$3.99

$1.20

Description

For bulk sizes, click here

Green, broad leaves are used fresh or dried to flavor pork, lamb, poultry and dressings. Crushed leaves perfect for sausages and cheese. 

  • Days to Maturity: 85
  • Sow Method: Start Indoors / Direct Sow
  • Sow Depth: ⅛ Inch
  • Spacing: 24 Inches
  • Sun: Full Sun
  • Height: 15 - 24 Inches
  • Perennial

Catalog Page: 42


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