Dawson's Cedar Smoked Garlic Hot Sauce | Ones Season 17 Sauce #2 5 oz.
Cedar Smoked Garlic is our most complex sauce to date. Smoked garlic, fermented habanero, and a specially crafted white wine vinegar brings this sauce together like nothing we've ever experienced. Rich, medium heat, and a delightful woodsy finish. This sauce is a one of a kind and we can't wait to share it with you.
Heat 5/10
Ingredients: White wine vinegar, Habanero Mash (Habanero, Vinegar), Garlic, Onion, Extra virgin olive oil, Sea salt, Sumac.
Cedar Smoked Garlic is our most complex sauce to date. Smoked garlic, fermented habanero, and a specially crafted white wine vinegar brings this sauce together like nothing we've ever experienced. Rich, medium heat, and a delightful woodsy finish. This sauce is a one of a kind and we can't wait to share it with you.
Heat 5/10
Ingredients: White wine vinegar, Habanero Mash (Habanero, Vinegar), Garlic, Onion, Extra virgin olive oil, Sea salt, Sumac.
Description
Cedar Smoked Garlic is our most complex sauce to date. Smoked garlic, fermented habanero, and a specially crafted white wine vinegar brings this sauce together like nothing we've ever experienced. Rich, medium heat, and a delightful woodsy finish. This sauce is a one of a kind and we can't wait to share it with you.
Heat 5/10
Ingredients: White wine vinegar, Habanero Mash (Habanero, Vinegar), Garlic, Onion, Extra virgin olive oil, Sea salt, Sumac.
